Description

Introduction Hanna HI99161 pH Meter 

Food safety teams need a dependable Hanna HI99161 pH Meter for daily quality checks, and this portable unit delivers lab-grade accuracy outside the lab. The meter pairs a rugged IP67 body with a conical probe that pushes directly into meats, cheeses, and other semi-solids. The device solves common testing problems because standard electrodes often clog when fats and proteins build up on the tip. Technicians read pH and temperature together on one screen, so calibration and sampling move quickly. Dairy plants, meat processors, and bakeries across Bangladesh use this meter to protect product quality at every production stage.

Specifications Hanna HI99161 pH Meter

Parameter	Specification
Product Name	Hanna HI99161 Portable pH and Temperature Meter
Model	HI99161
Probe	FC2023 Pre-amplified pH/Temperature Probe
Probe Tip	Conical Tip
Probe Material	PVDF (Kynar), Food-grade & Chemical Resistant
Protection Rating	IP67 Waterproof & Dustproof
Display	Multilevel LCD with Tutorial Messages
Calibration	Automatic, 1 or 2 Point Calibration
Power Supply	3 × 1.5V AAA Batteries
Battery Life	Approx. 1,400 Hours Continuous Use
pH Range	-2.00 to 16.00 pH
pH Resolution	0.01 pH
pH Accuracy	±0.02 pH (at 25°C)
mV Range	±825 mV
mV Resolution	4 mV
mV Accuracy	±1 mV
Temperature Range	-5.0°C to 105.0°C (23.0°F to 221.0°F)
Temperature Accuracy	±0.5°C (up to 60°C), ±1.0°C (above 60°C)
Temperature Compensation	Automatic (Full Range)
Applications	Meat, Cheese, Dairy Products, Dough, Sauces & Other Semi-Solid Foods
Suitable For	Bangladesh & International Food Processing Facilities
Included Accessories	FC2023 Probe, Buffer Sachets, Cleaning Solution, Beaker, Carrying Case
Dimensions	154 × 63 × 30 mm
Weight	199 g (Including Batteries)
Warranty	2 Years

Key Features Hanna HI99161 pH Meter 

• The FC2023 probe penetrates meat, cheese, and dough directly for accurate in-sample pH readings.
• The open junction design resists clogging in viscous liquids such as milk and condiments.
• A waterproof IP67 casing protects the meter from splashes and washdown on the production floor.
• The meter runs automatic one- or two-point calibration with standard or NIST buffer sets.
• Automatic temperature compensation keeps pH readings accurate as sample temperature shifts.
• The included batteries support roughly 1,400 hours of continuous use before replacement.
• A multilevel LCD displays pH, temperature, and calibration status at the same time.

 

Applications Hanna HI99161 pH Meter 

• Meat processors use this meter to check muscle pH for shelf-life and quality grading.
• Dairy plants monitor pH throughout milk, yogurt, and cheese production stages.
• Commercial bakeries test dough and starter pH to control yeast activity and flavor.
• Sauce and condiment makers check acidity in thick, high-solid products like ketchup and mayonnaise.
• Food safety auditors use this meter during HACCP inspections on the production line.
• Quality control labs verify incoming raw materials before processing begins.

 

Who Uses This

• Meat processing plants that monitor pH for freshness and HACCP compliance.
• Dairy manufacturers checking milk, cheese, and yogurt quality during production.
• Commercial bakeries measuring dough and sourdough starter
• Food safety inspectors conducting on-site compliance
• Quality control laboratories in food processing
• Sauce, condiment, and beverage producers testing viscous or solid-heavy products.

 

Frequently Asked Questions (FAQ)

Q1: What does the Hanna HI99161 pH Meter measure?

The meter reads pH and temperature together, and technicians use it mainly for meat, cheese, dairy, and other semi-solid food products.

Q2: Why does this meter use a conical probe instead of a flat electrode?

The conical tip pushes directly into solids and semi-solids, so technicians get an accurate reading without crushing or diluting the sample.

Q3: Can this meter handle wet production environments?

Yes, the IP67-rated body resists dust and water intrusion, so it holds up well during washdown and daily floor use.

Q4: How often does the probe need calibration?

Most food facilities calibrate before each testing session, and the meter’s automatic one- or two-point calibration makes this quick Hanna HI99161 pH Meter .

Q5: Does the meter compensate for temperature changes automatically?

Yes, automatic temperature compensation keeps pH readings accurate even as the sample temperature rises or falls during processing.

Q6: What comes included in the box?

The kit includes the FC2023 probe, calibration buffer sachets, electrode cleaning solution, a beaker, batteries, and a carrying case.

Q7: How long does the battery last?

The three AAA batteries support roughly 1,400 hours of continuous use before technicians need a replacement.

Why Buy From ASTZBD

1. ASTZBD supplies genuine Hanna instruments to food processors and labs across Bangladesh.
2. Every Hanna HI99161 pH Meter ships with an authentic FC2023 probe, so buyers get the accuracy and durability the brand promises.
3. Our team understands HACCP and food-safety testing needs, and we stock spare probes and buffer solutions for quick replacement. Fast delivery to Dhaka and other major cities keeps production lines running without delay.
4. Buyers also receive direct support for calibration and setup questions from our technical staff.
5. We price the meter competitively against import resellers while guaranteeing full manufacturer warranty coverage.